Farm Harvest Dinner

September 15, 2017

An Evening of Rustic Elegance

For Meals of Marin and our Guests

At The Fork at Point Reyes, Farmstead Cheese Company

Palates were very pleased, eyes and ears enchanted and all our guests’ senses delighted when we enjoyed a beautiful,
creative farm dinner made of locally grown,
organic ingredients cooked in the Farmstead’s kitchen and served on community tables!

We delighted in the sumptuous food, live music, wine and beer, live and silent auctions… a wonderful time was had by all!

You missed the celebrations?

We will do it all over again in 2018!

Stay tuned, this unique event will again be limited to 48 guests. So, make sure you reserve early….

We promise to keep you posted right here on this web page.

If you would like to be one step ahead of the game, please submit your e-mail address here: mealsofmarin@gmail.com

We promise to contact you right away – once we have the 2018 date finalized!

Thank You to Our Sponsors:

 Anonymous

Brian Powell & Associates

Lofrano & Son Inc.

The Goode Company

Kristie Hansen-Kemp

Lagunitas Brewing Co.

Lydia Cameron

McLeran Roofing

Package Containers

Prandi Property Management

Westamerica Bank

Thank You to Our Auction Donors:

A.C.T.

Beach Blanket Babylon

The Beauty Room

Beauty Zone

Charlotte Chapman Massage

Claudia Soares Hairstyles

Disneyland

Lofrano & Son

Fenix

Insalata’s

Jacki Yurth Pottery

Jessie & Laurent

Jessie Boucher

Marin Ballet

Marin Shakespeare Company

Marin Theatre Company

Marinita’s

McInnis Park Golf Center

Mike’s Bikes

Mountain Play Association

Mulberry Street Pizzeria

Panama Hotel & Restaurant

Perry’s Larkspur

Petaluma Ballet

Point Reyes Farmstead Cheese Company Pub Republic

Rachel Kertz

Rafael Racquet Club

Robert Cameron

Ruth Rakosky

San Francisco Giants

Starbucks

Willa Speck