Farm Harvest Dinner
September 15, 2017
An Evening of Rustic Elegance
For Meals of Marin and our Guests
At The Fork at Point Reyes, Farmstead Cheese Company
Palates were very pleased, eyes and ears enchanted and all our guests’ senses delighted when we enjoyed a beautiful,
creative farm dinner made of locally grown,
organic ingredients cooked in the Farmstead’s kitchen and served on community tables!
We delighted in the sumptuous food, live music, wine and beer, live and silent auctions… a wonderful time was had by all!
You missed the celebrations?
We will do it all over again in 2018!
Stay tuned, this unique event will again be limited to 48 guests. So, make sure you reserve early….
We promise to keep you posted right here on this web page.
If you would like to be one step ahead of the game, please submit your e-mail address here: mealsofmarin@gmail.com
We promise to contact you right away – once we have the 2018 date finalized!
Thank You to Our Sponsors:
Anonymous
Brian Powell & Associates
Lofrano & Son Inc.
The Goode Company
Kristie Hansen-Kemp
Lagunitas Brewing Co.
Lydia Cameron
McLeran Roofing
Package Containers
Prandi Property Management
Westamerica Bank
Thank You to Our Auction Donors:
A.C.T.
Beach Blanket Babylon
The Beauty Room
Beauty Zone
Charlotte Chapman Massage
Claudia Soares Hairstyles
Disneyland
Lofrano & Son
Fenix
Insalata’s
Jacki Yurth Pottery
Jessie & Laurent
Jessie Boucher
Marin Ballet
Marin Shakespeare Company
Marin Theatre Company
Marinita’s
McInnis Park Golf Center
Mike’s Bikes
Mountain Play Association
Mulberry Street Pizzeria
Panama Hotel & Restaurant
Perry’s Larkspur
Petaluma Ballet
Point Reyes Farmstead Cheese Company Pub Republic
Rachel Kertz
Rafael Racquet Club
Robert Cameron
Ruth Rakosky
San Francisco Giants
Starbucks
Willa Speck